Looks like it's going to be one of those weeks......A Monday morning surprise in not a rare thing, I open the shop and find cars that were not here on Saturday evening when I left, Hey, it's not a bad thing, in times when we have seen shops close their doors, we are lucky enough the keep thriving.
So, on the menu this week we have : an Italian dish that just need a little more time to be well done.
A 1970 S that has been simmering since June of 1997 in a garage in Washington State.
A golden Targa that's being spiced up with a sound system and other exotic devices.
A backdated project that is borrowing flavors from others.
On our other burners we have turbo engines being prep, custom header being welded, and soon enough, a couple of high performance clutches are going to be installed.
My sous chef is getting thing prepared.. so, Let's get cooking......
No comments:
Post a Comment